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Read MoreZero Cow Factory and Founders Sohil Kapadia and Parini Kapadia have been nominated for the prestigious ET Startup Award 2023 for their innovative precision fermentation concept seeking disruption in the alternative dairy sector.
Read MoreVegconomist identifies key players in animal-free food, featuring Indian biotech Zero Cow Factory — who has developed a patented technology to produce precision fermentation derived casein. With cattle being the No.1 agricultural source of greenhouse gases, precision fermentation startups have the potential to disrupt the dairy industry globally.
Read MorePrasannata Patwa for YourStory reports Zero Cow Factory raised $4 million in a Seed funding round from Green Frontier Capital, GVFL, and Pi Ventures. The bioengineered milk startup will use the funds to obtain regulatory approvals to launch in the market, accelerate research and development, and increase production.
Read MoreVegconomist reports Zero Cow Factory, an Indian biotechnology startup producing precision fermentation proteins, has announced a $4 million seed round raised to produce animal-free casein at a commercial scale.
Read MoreJaspreet Kaur for Inc42 reports Zero Cow Factory has raised $4 Mn (INR 32 Cr) in a seed funding round — co-led by Green Frontier Capital, GVFL and Pi Ventures — to accelerate R&D activities, scale up production capacity, and obtain regulatory approvals to hit the market.
Read MoreAmy Buxton for Green Queen profiles Zero Cow Factory and three other alternative dairy startups from around the world that are looking to take cows out of the equation while creating milk for a sustainable future.
Read MoreJames Davies for Food Ingredients 1st reports Spanish dairy manufacturer Pascual has launched Mylkcubator 2.0, the second edition of their investment program, which aims to push the envelope of animal-free milk R&D based on cell-based and precision fermentation technologies.
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